Adding grass to my cupcakes is my main objective in this process. I am using a Wilton grass tip.
I was determined to get the hang of it and discovered it was all in how much icing and pressure I was applying. This one looks too much like a star so I need to apply less pressure and pull the tip a little to get the glassy look.
I jazzed the cupcakes up with Wilton cupcake wrappers and Icing Decorations.
and some Decorated cookies from Panera Bread.
I'm going to replate them on Lenox Eternal Gold china and now they even take on a look of elegance. I'm adding them to an Easter tablescape that I'll show you soon.
Linking to:
Marvelous
Monday at This Gal Cooks
Full Plate Thursday at
Miz Helen’s Country Cottage
Tasty Thursday at The
Mandatory Mooch
Thursday’s
Treasures at Food Done Light
Judy, your cupcakes make me smile--and I'm hungry, too! I didn't know that Wilton made a grass tip, so I'll put it on my list. This is such a GREAT Foodie Friday recipe!
ReplyDeleteI think you did a terrific job with the 'grass'! I am not a baker so have no idea how hard that type of thing is but they look great to me - love how you finished them off with the bunny and jelly beans and cupcake papers.
ReplyDeleteDD
Hi! Those turned out so cute.
ReplyDeleteHappy Spring.
Your Easter basket cupcakes are adorable. I saw them on Rattlebridge Farms. Would love for you to link to Thursdays Treasures. I know our readers would love them too.
ReplyDeleteI think you're doing a great job of improving your skills. These are darling.
ReplyDelete- The Tablescaper
Very cute! I love the fence wrappers:@)
ReplyDeleteJudy - I am so impressed! I have to entertain my family on Easter and seeing what you are doing is very depressing. Do you think I could learn to make those cute cupcakes in just a few days? Lol!! Great post.
ReplyDeleteAdorable cupcakes Judy! Love your grass & wrappers and of course the Peeps!
ReplyDeleteAdorable!
ReplyDeleteYour guests will love every piece on that plate! Thanks for showing us how to make the grass. I have never explored that. Happy Easter!
ReplyDeleteToo cute! I enjoy cute decorated cookies and cupcakes but I usually buy them at a local bakery because I don't have too much talent in this department! Those cupcake wrappers are the cutest.
ReplyDeleteThey are so cute! I got the same decorations but colored the frosting to match the jelly beans -- much cuter with "grass" and more jelly beans! I'll have to do that for the next batch! But our store doesn't carry that clever fence wrapper. That makes it perfect!
ReplyDeleteHi Judy,
ReplyDeleteThese are great cupcakes for Easter, very special! Thank you so much for sharing your awesome recipe with Full Plate Thursday and have a great weekend.
Come Back Soon!
Miz Helen
Oh I think they look just darling! The grass looks like you perfected it to me. I'm sure they disappeared in a bug hurry. Thanks for sharing them with Share Your Cup. Hope you had a wonderful Easter!
ReplyDeletehugs,
Jann